Tag «publications»

Having a sweet tooth may be linked not only to eating habits but also to the way people make decisions. Researchers at HSE University have found that people with a preference for sweet foods tend to behave more impulsively—not because they want immediate rewards, but because they are less willing to tolerate uncertainty. These findings may help improve treatments for addiction. The study findings have been published in Frontiers in Psychology.

Researchers from HSE University and the Moscow Institute of Physics and Technology (MIPT) have developed a set of simple analytical methods for calculating the properties of heavy ions in helium under the influence of a strong electric field. The new approach speeds up calculations of ion mobility and ion–molecule reaction rates by thousands of times while maintaining sufficient accuracy for plasma jet modelling. The findings have been published in the journal Physica Scripta.

Economists from HSE University, together with colleagues from international universities, have analysed stock market movements over almost a century and proposed an investment strategy that could have delivered returns nearly twice as high as the market average. Their research suggests following a momentum strategy during periods of sustained market growth and switching to a value strategy after prolonged market declines. The study has been published in the Journal of Banking and Finance.

Researchers at HSE University have examined how communication difficulties in children with autism are related to brain function. The findings show that not only language networks but also attention networks play an important role. The weaker the connections involved in maintaining focus and switching attention, the more pronounced communication difficulties were. The study has been published in European Child & Adolescent Psychiatry.

Why do some people voluntarily follow new rules while others ignore them? Researchers at HSE University have found that the answer lies not so much in people's willingness to cooperate, as previously believed, but in their ability to empathise with others. Empathy proved to be the strongest predictor of whether people chose to wear face masks voluntarily during the COVID-19 pandemic. The findings have been published in Frontiers.

Researchers from HSE University examined how the housing crisis in European countries is affecting young people’s perceptions of home ownership, freedom, and the future. As access to home ownership becomes more difficult, young people increasingly seek opportunities for self-realisation and recognition in digital environments, including game worlds and metaverses. The article has been published in Philosophies.

Researchers at HSE University, in collaboration with colleagues from the Lebedev Physical Institute of the Russian Academy of Sciences (FIAN), have developed a method for rapidly determining how firmly a film is bonded to a substrate. This is important for the creation of ultrahigh-frequency acoustic filters, which are key components of next-generation 5G and 6G communications. For the first time, researchers have succeeded in measuring the lateral rigidity of the bond between a two-dimensional material film and a substrate in this way. The study results have been published in Applied Physics Letters.

Researchers from HSE University–Perm used EEG to study how sugar cravings and interest in healthy eating affect the evaluation of Cola-flavoured beverages. During the tasting, participants assessed the taste of each beverage and named the maximum amount they would be willing to pay for it. The results showed that the more interested a person was in their health, the harder and more cognitively taxing it was for them to decide whether they were willing to pay, and the smaller the amount they were ultimately willing to spend. The study was published in the British Food Journal.